Rhubarb has now finished for the season and won't be available again until next year.
Timperley Early: Provides and succulent, red-based pink stems with a delicious flavour. The slender, long pink-red stems have a tart flavour that makes it an excellent crumble filler.
Stockbridge Arrow: Has an increasing reputation of as one of the best modern rhubarb varieties available. The long, thick stems are a strong cardinal red colour, topped with distinctive arrow shaped leaves. The stems are red throughout the whole length and are especially tender, fine tasting and string-less.
Length of time produced by S&J Carnell: